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Á¦Ç°¸í Fermented Ginko Leaf Extract H µî·Ï¹øÈ£
3
INCI Name Acetobacter/Ginko Biloba Leaf Fermented Extract, Butylene Glycol, Water Çѱ۸í
ÀϹݸí1 ÀϹݸí2
´ëºÐ·ù Active lngredient Áߺзù ETC
Á¦Á¶»ç Katakura Chikkarin Æ÷Àå´ÜÀ§
´ÜÀÏ/º¹ÇÕ¹° Mixture ºñ°í
º¹ÇÕÁ¶¼º¹° Acetobacter/Ginko Biloba Leaf Fermented Extract 1.0
Butylene Glycol 49.5
Water 49.5
Ư ¡ Properties

1) Suppression of sebum secretion
2)Inhibition of lipid peroxidation
3)Improvement of blood circulation
±Û µî·Ï³¯Â¥ 2020-12-01 17:22:17
÷ºÎÆÄÀÏ 01    :   [È­ÄÚ½ºÅØ] Fermented Ginko Leaf Extract Brochure.pdf
÷ºÎÆÄÀÏ 02    :  
÷ºÎÆÄÀÏ 03    :  
 
 
 
 
 
 
 
 
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